Grains and Cattle and Sheep Showcase – 2018 ARCHIBULL PRIZE ARTWORKS

Over the past week we have showcased our 2018 Archibull Prize artwork entries

  1. Horticulture
  2. Pork and Eggs and Poultry
  3. Wool
  4. Cotton – Primary and Rural and Regional Schools
  5. Cotton – City High Schools

and today we bring you our Grains and Cattle and Sheep Archies

First bull of the truck is lil’ T-Bone from The Lakes College on NSW Central Coast.  

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The Lakes College is a Youth off the Streets alternate school who worked with Young Farming Champion Tim Eyes  The school has done a champion of documenting their Archie journey on their blog. Check it out here 

This is what Team TLC had to say about lil’ T-Bone

Our artwork clearly articulates that ‘The future is in our hands’, the current generation of young Australians. We hope our cow bridges the divide between rural and suburbia, politicians and our generation, as well as the disadvantaged and the advantaged in society.

As a team, we wanted our Archie to have an impact on the entire community by essentially transforming it into a giant moneybox to raise funds for rural grants and community initiatives. However, our cow is more then just a ‘cow bank’. It is a symbolic representation of the divide in the community and a call for action all at once.

Our Archie is not perfect. Neither are we (… no one is!) but, our Archie has heart. It encompasses our individual and unique traits, all we have learnt and reflects our core values. It is also, most importantly, an expression of community. We have had all members of our school working on this from our amazing students, to every single teacher, our incredibility hands on principal, generous volunteers, sister school ‘Mercy College’ and rap artist Losty. This totals over 50 people… that is 50 people we have educated about the current climate in agriculture, that is 50 hearts we have touched and we still have more people to reach.

Furthermore, our cow is able to give back to the rural community and help shape ‘Healthy Communities’ across our country. As a giant ‘cow’ bank (not piggy!) we are hoping to raise money for the Aussie Farmers Foundation by taking our cow out into the community.  Community members can bridge the divide by making a donation and a pledge and placing it inside our cow.

Lil ‘T-bone is also marked to go on convey through rural NSW with Father Chris Riley in November this year. This is the cow that keeps on giving to our rural community. It is our way of recognising the courage farmers have and thanking them for their efforts. Our cow will bring about change, not just in our school but in the whole community.

Next Archie off the truck is ‘GRAIN’ville Bakery from  the students at Granville Boys High School who partnered with Young Farming Champion Dan Fox 

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The GRAIN’ville Bakery of the World represents the importance of grain to all cultures of the world.  In our  Year 8 Einstein class there are over fourteen different cultures represented, the class connected with the topic of grain by investigation pastries from their cultural background.  Our cow is a proud baker using Australian products creating pastries from around the world. His stomach is his oven and his rump are the serving boards

The flags on the spine of our cow represent the countries of our student’s heritage and flows into the tail which has Australian Grown written down it. These represent the importance of Australian grains to feeding the world, and are also a nod to the multiculturalism of the students coming from a variety of backgrounds but are also all Australian. This is why the baker cow has the Australian flag on his hat.

For city students that go to the bakery every day and who love their man’oushe (Lebanese za’atar flatbread) understanding the connection between the grains and their pastries is important.   This is why represented on the legs are four grain, rice, corn, oats and wheat which connects the grains to the bakery. Connecting the country to the city.

Next up we have MacIntyre High School in Northern NSW who partnered with YFC Meg Rice to study the Grains industry and create Daffy.

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Our cow is called Daffy as there is an elderly retired farmer whom frequently visits our school farm to offer help and show cattle and he is a bit of an icon so we thought we’d remind our teacher of him being around by naming the cow Daffy to have some fun!! (bush humour…)

Daffy is from the heart of country kids suffering through a 100 year drought where time and energy are precious resources. Each student  who participated did it in scarce time as we all have been needed on our farms to cart water, feed sheep and cattle and poddying (bottlefeeding) many newborns which are all priority tasks of everyday life that take us from our school work, homework and assessment needs.

One side of Daffy shows the process of growing a crop from seed to harvest going through stages of growth from 3 leaf to 5 leaf to tillering, booting and seedset and the  machinery involved along the way.

The other side of daffy shows the issues facing production and pathway to new improved techniques for sustainability to lead us from the drought and parched land to hope and growth. Her head is pointing to the future where the career paths lay. The  jumble of careers represent the thoughts of our ambitions and possibilities.

On Daffy’s legs are what drives the motions of crop production with basic gear like rubber tyres and tyned implements and press wheels for that ideal soil and seed contact for growth and germination.

Archie no 30 come from Kellyville High School in Western Sydney. The students partnered with YFC Dan Fox to study the Grains industry and create Ceres.

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 She represents the fertility of the earth and was the Roman God of Agriculture. The Greeks called her Demeter. Most cultures have a deity they trust the growing of crops and food to, in Aboriginal culture from NSW the name is Birrahgnooloo, Kamilaroi.

Our cow “Ceres” pays homage to the way mankind has created sculptures over time, that have looked on to help with the harvest.

We recognise the importance of technologies and improvements of the agricultural experts to improve productivity and quality of grains for food and feed.We also recognise the effect of chance and the elements, clean air, water, heat and earth on growing successful yields of crops. 

Pretty impressive aren’t they. Now whilst the art judge ponders her choices its your turn next

Watch this space as next week we will launch the People’s Choice and you can support the schools and pick your favourite Archie

in 2017 the people’s choice blog post was a social media phenomenon. 185,000 people across the globe visited the blog post 65,000 people voted in the poll.

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